On Sunday, we all woke up pretty sore. We finally go our acts together and had brunch at
Mercury Cafe. It was all organic and delicious! I had a pretty amazing omelet there with mushrooms, peas, Camembert cheese and a creamy champagne sauce. After brunch we went to
Seven Cups, a Chinese tea house in Denver. We had a pot of Puer tea (a kind of black tea) and a pot of green tea. Both were delicious!
Tea and sugar
Tea and mochi (apricot, brown sugar, peanut and sesame flavors)
Sugar rocks up close!
Pretty tea pot!
After tea, a little work, and some dinner at
Root Down (I wish I took some pictures of the amazing food!!!), Sarah and Vanessa brought me to the airport. SAD!!! I miss them already, but it was a good weekend overall, and my legs are finally recovering from the hike Saturday.
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